Gris Street, Ablekuma - Odumase

MEDDR & Co. Ltd.

Palmnut Cream

AppearanceCreamy, smooth texture with a pale yellow to light brown color
ConsistencySemi-solid, spreadable
OdorCharacteristic nutty, slightly sweet aroma
TasteRich, nutty flavor with a hint of sweetness
ViscosityModerate to thick
pHTypically around 6.0 to 7.0
DensityApproximately 0.9 to 1.1 g/cm³
Melting Point30°C to 35°C (86°F to 95°F)
Storage TemperatureCool, dry place; typically 20°C to 25°C (68°F to 77°F)
Shelf Life6 to 12 months (depending on packaging and storage conditions)