| Shape | Kidney-shaped or curved oval |
| Size | 2 to 3 cm long, 1.5 to 2 cm wide |
| Color | Creamy white to light brown |
| Texture | Smooth and firm, with a slightly oily surface |
| Weight | Approximately 1-2 grams per nut |
| Taste | Nutty, slightly sweet, and buttery |
| Shell | Hard, woody shell that is removed before consumption |
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